Burger King, the king of the grill flame, started serving customers in Turkey under TAB Gıda in 1995 and has become the go-to address for high-quality and affordable food, expanding its restaurant chain throughout the country. Having become one of the leaders in Turkey’s quick service industry, today Burger King serves its world-famous recipes at more than 700 restaurants in Turkey. With its commitment to quality, Burger King received numerous awards to this date. Some of its recent acknowledgments are: “Most Reputable Company of the Year”, “Technology Brand of the Year”, “Turkey’s Iconic Brand” and “#1 Self-Service Restaurant.”
Arby’s®, home to extraordinary and hearty food, began serving its delicious flavors to customers in Turkey under TAB Gıda in 2010. Arby’s® has since become the preferred destination for meat lovers, offering the most special form of roasted beef and a wide range of unique products to its fans at more than 110 restaurants. Brought by a unique technique, famous delicacies of Arby’s® menu including roast beef sliced of veal and slow roasted for 4 hours, steak marinated in signature spices for 12 hours, smoked ribs roasted for 16 hours, and the famous Curly Fries -standing out with their shape and taste- continue to add flavor to the lives of Arby’s® fans every day.
Popeyes®, home to juicy chicken flavors bringing together unique formulas and authentic taste, began serving to customers in Turkey under TAB Gıda in 2007. Popeyes® serves the most special form of chicken by bold marinating for 12 hours with Louisiana flavors and natural ingredients. The handmade, unique frying and breading techniques create the shatter and crunchy texture. Popeyes® serves it’s very well-known hot and crispy recipes to chicken meat lovers in more than 300 restaurants all over Turkey.
In 2013, TAB Gıda leveraged its two decades of experience in QSR industry to establish Usta Dönerci®, Turkey's premier doner restaurant chain. By carefully selecting top-quality ingredients, Usta Dönerci® crafts unique and delicious flavors that keep its guests coming back for more. The chain is dedicated to uphold its motto of “Delicious meat from reliable sources, fast service, affordable prices” and only works with suppliers that meet international quality standards. Whether the guests are craving the signature İskender döner with its special sauce and butter, or one of its hearty wraps designed for quick service, Usta Dönerci® has something for everyone. With over 150 locations, TAB Gıda invites döner enthusiasts to indulge in traditional flavors that will leave them craving for more.
Sbarro, offering a taste of delicious Naples flavors, began serving to pizza fans in Turkey under TAB Gıda in 2006. All Sbarro delicacies are prepared right in front of the guests at over 120 restaurants across the country. Never compromising on freshness and quality, Sbarro offers a wide range of products including pizzas, macaroni, salads, baked potatoes, vegetable sautés, wraps, soups and desserts. With respect to Turkey’s unique culture of food, Sbarro also offers traditional Turkish flatbreads with its “Turka” product line and serves a taste of local flavors to its guests.
Founded in 2019, Usta Pideci is the second brand founded by TAB Gıda following Usta Dönerci. As the leader of Turkey’s fast service restaurant chain with over 25 years of experience, TAB Gıda ensures Usta Pideci offers delicious pide selections and delicatessen products with carefully selected ingredients and beef from reliable suppliers. Prepared with authentic recipes, Usta Pideci invites fans of this local Turkish delicacy to enjoy generous portions under the motto “Giant 50 cm pide!”
In 2022, TAB Gıda expanded its global brand portfolio by adding Subway®, a globally recognized quick-service restaurant chain with over 37,000 locations across 100 countries. With the backing of TAB Gıda's 25 years of experience, Subway® fans in Turkey can now enjoy the chain's freshly made sandwiches, wraps, and salads at over 100 locations throughout the country. This addition enhances the dining options available to customers and contributes to the diversity of restaurants in Turkey. Whether you are a devoted fan or a newcomer to this world-famous brand, TAB Gıda guarantees unforgettable taste experiences with Subway.
TAB Gıda has added Döner Stop, a quick service restaurant chain offering Turkey’s local döner with unique twists in flavor, to its portfolio of brands in 2018. As with all brands under TAB Gıda’s assurance, Döner Stop offers its guests menu items prepared with high quality and carefully selected ingredients. Guests can enjoy creative range of delicacies from soups to salads, meatballs to sandwiches at 2 restaurants in Istanbul.
TAB Gıda created “Ne Yediğini Bil” platform with the aim to ensure customers know more about the products they enjoy within the brands under its umbrella. Under this platform, TAB Gıda explains how it adheres to the food safety principles at every step so that guests have an ease of mind about what they consume; learn more about the products from farm to table, and procurement to service stages.
TAB Gıda founded delivery platform Tıkla Gelsin to bring Burger King, Popeyes, Arby’s, Sbarro, Usta Dönerci, Usta Pideci and Subway under the same roof and deliver the best food with the fastest service to its customers. The platform offers its users ease of access and special campaigns to enjoy the foods they love at advantageous prices.
As TAB Gıda, since 1995, we have been taking place with leading world brands in the fast service restaurant chain sector with our increasing experience every day. We are the Master Franchisee of the World-Famous international brands like Burger King®, Sbarro®, Popeyes® and Arby's® in Turkey with high brand awareness and quality standards.
TAB Gıda leads the digitalization of the food and beverage industry with online applications such as Ne Yediğini Bil!, Tıkla Gelsin and Facebook Messenger BOT, which have been implemented in line with changing consumer behavior.CONTINUES
As TAB Gıda, within our corporate culture our aim is to give our employees a lifestyle, not just a job.